산업식품공학(Food Engineering Progress)

Measurement of Biosystems Using Ultrasound
초음파를 이용한 바이오시스템 계측

Ki-Bok Kim, Man-Soo Kim

김기복, 김만수

Food Eng. Prog. 2004;8(1):1-8.
https://doi.org/10.13050/foodengprog.2004.8.1.1

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Chong-Tai Kim, Chul-Jin Kim, Yong-Jin Cho, Bo-Youn Chun

김종태, 김철진, 조용진, 전보연

Food Eng. Prog. 2004;8(1):9-16.
https://doi.org/10.13050/foodengprog.2004.8.1.9

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Hee Moon Kang, Seung Ju Lee

강희문, 이승주

Food Eng. Prog. 2004;8(1):17-24.
https://doi.org/10.13050/foodengprog.2004.8.1.17

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Je Poong Nam, Seung Ju Lee

남제풍, 이승주

Food Eng. Prog. 2004;8(1):25-29.
https://doi.org/10.13050/foodengprog.2004.8.1.25

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Jong-Hyun Hwang, Kwang-Won Yu, Kyong-Heang Lee

황종현, 유광원, 이경행

Food Eng. Prog. 2004;8(1):30-39.
https://doi.org/10.13050/foodengprog.2004.8.1.30

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Heon-Sang Jeong, Tae-Su Kang, Hee-Joeng Park, Ick-Soo Jung, Hang-young Lee

정헌상, 강태수, 박희정, 정익수, 이항영

Food Eng. Prog. 2004;8(1):40-46.
https://doi.org/10.13050/foodengprog.2004.8.1.40

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Seung-Hyun Jeong, Kyu-Seob Chang, Young Jong Kim

정승현, 장규섭, 김영종

Food Eng. Prog. 2004;8(1):47-52.
https://doi.org/10.13050/foodengprog.2004.8.1.47

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Kyeong Sook Baek, Jang Soon Bae, Kyeong Keun Oh

백경숙, 배장순, 오경근

Food Eng. Prog. 2004;8(1):53-57.
https://doi.org/10.13050/foodengprog.2004.8.1.53

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