Internet Virtual Experimentation System for Spray Drying

Kang, Jun Young; Lee, Seung Ju

doi:10.13050/foodengprog.1999.3.4.234

Food Eng. Prog. 1999; 3(4):234-237

pISSN: 1226-4768, eISSN: 2288-1247

DOI: https://doi.org/10.13050/foodengprog.1999.3.4.234

Article

분무건조공정의 인터넷 가상심험시스템 개발

강준영¹, 이숭주¹^,^*

Internet Virtual Experimentation System for Spray Drying

Jun Young Kang¹, Seung Ju Lee¹^,^*

Author Information & Copyright ▼

¹동국대학교 식품공학과

¹Department of Food Science and Technology, Dongguk University

^*Corresponding author: Seung Ju Lee, Department of Food Science and Technology, Dongguk University, Seoul 100715, Korea

ⓒ Copyright 1999 Korean Society for Food Engineering. This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Published Online: Nov 30, 1999