Basic Design of Distillation Tower for the Solvent Recovery in Fermentation and Food Plants

Chae, Hee Jeong; In, Man-Jin; Kim, Min-Hong

doi:10.13050/foodengprog.1997.1.2.154

Food Eng. Prog. 1997; 1(2):154-160

pISSN: 1226-4768, eISSN: 2288-1247

DOI: https://doi.org/10.13050/foodengprog.1997.1.2.154

Article

발효 및 식품 공장의 용매 회수용 증류탑의 기본 설계

채희정¹, 인만진¹^,^*, 김민홍¹

Basic Design of Distillation Tower for the Solvent Recovery in Fermentation and Food Plants

Hee Jeong Chae¹, Man-Jin In¹^,^*, Min-Hong Kim¹

Author Information & Copyright ▼

¹(주)미원 중앙연구소

¹R&D Center, Miwon Co., Ltd.

^*Corresponding author: Hee Jeong Chae, R&D Center, Miwon Co., Ltd., 125-8 Pyokyo-ri, Majang-myun, Icheon, Kyoungkido 467-810, Korea

ⓒ Copyright 1997 Korean Society for Food Engineering. This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Published Online: Aug 31, 1997