Table 5. DPPH radical scavenging activity, ABTS+ radical scavenging activity and FRAP of strawberries according to harvest time
Sample | DPPH radical scavenging activity (ACE mg/mL) | ABTS+ radical scavenging activity (ACE mg/mL) | FRAP (ACE mg/mL) |
1S | 0.155±0.014c1) | 4.479±0.201d | 231.55±1.40e |
2S | 0.201±0.014b | 5.340±0.484c | 271.21±2.32c |
3S | 0.201±0.013b | 5.236±0.459c | 264.27±1.74d |
4S | 0.224±0.010a | 6.562±0.538b | 289.53±4.66b |
5S | 0.229±0.014a | 7.436±0.394a | 334.75±3.69a |
Mean±SD (n=3) within each column followed by different superscript letters are significantly different (p<0.05).