Table 1. Composition of β-Glucan liposomes

	Ingredients	(g)
Oil phase	Medium chain triglycerides oil	25.0
	Soy lecithin	2.5
	OLIVOIL AVENATE EMULSIFIER	1.3
	dl-alpha-Tocopherol	2.0
Aqueous phase	Water	42.9
	1,3-Butylene glycol	20.0
	β-Glucan	6.3
	Total	100.0