Table 3 Expansion, water soluble index and color contents characteristic of extruded biji
Sample No. | Expansion ratio (%) | WSI (%) | Color1) |
L | a | b |
Control | - | 12.3±0.10a | 68.39±0.02b | 5.27±0.01f | 22.50±0.01a |
#1 | 1.08±0.01a* | 5.8±0.10c | 60.83±0.28e | 7.22±0.26a | 19.50±0.07b,c |
#2 | 1.05±0.02a | 3.9±0.10f | 65.37±0.23c | 6.25±0.22c,d | 19.29±0.36b,c,d |
#3 | 0.96±0.03b | 6.0±0.10c | 57.25±0.29f | 6.42±0.10c | 19.01±0.22d,e |
#4 | 0.95±0.02b,c | 4.5±0.17e | 61.03±0.51e | 6.11±0.16d,e | 18.88±0.36e |
#5 | 0.92±0.02c,d | 6.2±0.17c | 52.88±0.85g | 6.75±0.05b | 19.38±0.04b,c |
#6 | 0.94±0.01b,c,d | 5.2±0.26d | 62.72±0.51d | 6.23±0.05c,d | 19.16±0.09c,d,e |
#7 | 0.94±0.02b,c,d | 5.9±0.10c | 60.79±0.38e | 6.11±0.16d,e | 19.52±0.21b |
#8 | 0.91±0.02d | 4.3±0.27e | 69.37±0.23a | 5.29±0.18f | 18.12±0.19f |
#9 | 0.91±0.02d | 6.2±0.30c | 56.54±0.50f | 6.04±0.03d,e | 17.62±0.18g |
#10 | 0.92±0.03c,d | 4.4±0.26e | 65.55±0.21f | 5.91±0.08e | 19.33±0.09b,c,d |
#11 | 0.91±0.01d | 6.6±0.26b | 56.44±0.56f | 5.99±0.22d,e | 19.21±0.05b,c,d,e |
#12 | 0.91±0.02d | 4.5±0.17e | 62.42±0.82d | 5.34±0.09f | 17.87±0.04f,g |
Color : lightness(L), redness(a), yellowness(b)
Means ±SD
Means with different letters within a column are significantly different (p<0.05) by Duncan's multiple range test.