Table 6 Digestion analysis of grinded botanical powders by protease
Materials
Observance after protease reaction
Fold increase of digesting rate (%)
Ambient ground
Freeze ground
Barley sprout
1.445
1.807
125.05
Curcuma longa
L.
1.716
1.310
076.34
Dendropanax morbifera
LEV.
0.165
1.190
721.21
Phellinus linteus
0.155
1.191
768.38
Each ovwervance is
p
<0.05.