Table 1 Phase change times on RF heating

RF power (W) Thawing time (min)
Daikon Pork Beef Tuna Chicken
0 N1) 416±9a2) 378±8a 411±9a 361±12a
50 56±2a 78±6b 49±4b 64±6b 87±6b
100 50±3b 52±5c 36±5c 49±7c 58±8c
200 25±1c 24±2d 25±4d 28±6d 28±4d
400 18±2d 15±1e 16±2e 16±4e 20±4e
Out of range
The values represent mean±SD for triplicate experiments. Means with different letters within a column are significantly different at p<0.05 by Duncan’s multiple range test.