Table 2. Characteristics of grain and malted barley cultivars

Cultivars	Potential diastatic power (°L)	Diastatic power (°L)	β-amylase of grain (unit/g)	Yield (%)	Germination rate (%)
Ol	110.4±3.25defg	176.5±1.22h	898.6±43.91ghi	85.5	95.3
Nagyeoung	116.2±0.00cde	184.0±2.03g	976.7±13.95efg	84.5	96.1
Seodunchal	97.8±3.25fgh	172.5±2.44l	659.0±7.89j	86.5	89.8
Daeyeon	107.0±16.26efg	185.7±1.63d	842.6±23.53i	83.8	94.5
Daebaeg	133.7±10.98bc	219.1±2.44f	1,109.4±15.42c	84.2	93.0
Mirag	120.5±15.86cde	219.1±1.63d	949.6±53.26fgh	84.9	91.8
Keunal	115.6±3.25de	208.2±2.03c	920.8±23.15ghi	87.6	95.0
Sanglog	140.0±3.66b	235.2±0.81i	1,268.2±21.58b	85.2	93.9
Daegin	95.5±10.57gh	170.2±4.47ji	679.9±43.82j	84.2	96.2
Saeal	119.0±8.94cde	211.0±1.22e	1,094.1±88.49c	84.9	96.2
Keunalbori 1	114.1±2.03def	178.8±2.44f	960.4±46.36efghl	84.2	94.4
Geungang	89.7±3.25h	154.7±0.81ijk	625.9±109.46j	83.0	88.6
Taepyeong	122.2±12.60cde	197.8±0.00k	1,036.6±29.93cdef	82.5	98.4
Kang	126.5±1.63bcd	197.2±2.03e	1,072.5±14.89cd	80.7	95.5
Tapgol	119.0±5.69cde	205.9±2.03bc	1,047.8±22.93cde	85.3	93.9
Saeol	96.9±3.66fgh	161.6±1.63ijk	627.8±4.14j	81.1	98.1
Chal	94.9±2.44gh	155.8±0.41m	623.9±54.57j	83.3	93.9
Saekang	117.9±3.25cde	207.6±0.41a	992.0±28.98defg	83.0	96.2
Al	126.5±0.81bcd	222.5±1.63a	1,073.5±1.57cd	86.2	93.7
Oweol	169.3±0.41a	263.5±0.41f	1,591.9±22.16a	80.3	94.1
Alchan	113.3±10.57def	210.5±1.22b	974.7±59.69efg	86.1	95.7
Paldo	120.5±3.66ced	173.7±1.22g	959.3±44.30efghl	85.7	92.5
Milyangket	121.9±7.32ced	228.9±0.41i	947.2±0.69fgh	82.9	94.2
Taegang	109.0±6.10defg	164.5±2.03jk	866.7±18.58hi	83.4	96.2

The values indicate the mean±SD of triplicates.
The different superscripts in the same column mean significantly different at p<0.05.