Table 2.
Rate constants (k) and activation energies (E a) of PPO and POD in apple juice

Thermal treatment k R2 Ea
PPO 70°C 0.0003 0.7380 2756.68 J/mol
PPO 80°C 0.0021 0.9749
PPO 90°C 0.0119 0.8487
POD 70°C 0.0022 0.0781 2166.11 J/mol
POD 80°C 0.0165 0.8746
POD 90°C 0.0393 0.8805