Linearity | R2 | Bias (%) | SEP | SEL | SEC | |
---|---|---|---|---|---|---|
Fat | y = 0.972x +0.194 | 0.997 | 0.1 | 0.17 | 0.14 | 0.19 |
Protein | y = 1.153x –599 | 0.995 | -0.1 | 0.51 | 0.48 | 0.57 |
Moisture | y = 0.868x +2.648 | 0.969 | -0.5 | 0.32 | 0.24 | 0.36 |
Salt | y = 1.305x –0.266 | 0.961 | -0.1 | 0.14 | 0.14 | 0.16 |