Table 2.
Dietary fiber contents of Tofu by-products (Biji) by high pressure homogenization (HPH). (%, dry basis)
Sample | SDF | IDF | TDF |
NT | 2.50±0.59e | 62.67±2.01a | 64.33±1.29a |
HPH1 - 15 | 3.60±0.37d | 56.80±0.88ab | 60.42±2.70a |
HPH2 - 15 | 4.45±0.13c | 57.00±1.23b | 61.46±0.09a |
HPH1 - 25 | 5.68±0.06b | 55.61±1.55b | 61.34±0.79a |
HPH2 - 25 | 7.59±1.50a | 56.50±0.52b | 64.09±2.67a |
SDF : Soluble dietary fiber
IDF : Insoluble dietary fiber
TDF : Total Dietary fiber
NT : Not treated
HPH1 - 15 : 15,000 psi, 1 pass Biji
HPH2 - 15 : 15,000 psi, 2 pass Biji
HPH1 - 25 : 25,000 psi, 1 pass Biji
HPH2 - 25 : 25,000 psi, 2 pass Biji
Mean within each column with no common superscripts are significantly different (p<0.05)