Table 2.
Consumer acceptance results of jelly incorporated with different levels of jujube concentrate.

Attributes	Jujube concentrate (%)
	0	10	20	25	30
	Color	5.30b	6.00a	6.02a	5.56ab	5.16b
Flavor	3.86b	4.48ab	4.78a	4.76a	4.56ab
Taste	3.54c	5.32a	5.62a	5.28a	4.56b
Springiness	4.72a	4.94a	5.20a	5.34a	5.38a
Overall acceptability	3.72b	4.66a	5.40a	5.00a	4.94a

Means within the same row without a common letter are significantly different (p < 0.05).