Food Engineering Progress
Korean Society for Food Engineering
Article

회전형 Atomizers 분무건조기에 대한 Masters' Model을 적용한 모의 실험

김영호1, 이숭주1,*
Young Ho Kim1, Seung Ju Lee1,*
1동국대학교 식품공학과
1Department of Food Science and Technology, Dongguk University, Seoul 100-715, Korea
*Corresponding author: Seung Ju Lee, Department of Food Science and Technology, Dongguk University, 3Ga 26, Pildong, Junggu, Seoul 100-715, Korea. Phone: +82-2-2260-3372, Fax: +82-2-2260-3372, E-mail: Lseungju@dongguk.edu

ⓒ Copyright 2002 Korean Society for Food Engineering. This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Published Online: Feb 28, 2002