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Food Engineering Progress
Korean Society for Food Engineering

Food Eng. Prog. 1999; 3(1):45-50

pISSN: 1226-4768, eISSN: 2288-1247

DOI: https://doi.org/10.13050/foodengprog.1999.3.1.45

Article

휴대용 전자코룰 이용한 우유의 신선도 예측

양영민1, 노봉수1,*, 홍형기2
Prediction of Freshness for Milk by the Portable Electronic Nose
Young-Min Yang1, Bong-Soo Noh1,*, Hyung-Ki Hong2
1서울여자대학교 식품미생물공학과
2LG 종합기술원
1Department of Food and Microbial Technology, Seoul Women's University
2LG Corporate Institute of Technology
*Corresponding author: Bong-Soo Noh, Professor, Seoul Women's University, 126 Kongleungdong Nowon-ku, Seoul 139-774, Korea

ⓒ Copyright 1999 Korean Society for Food Engineering. This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Published Online: Feb 28, 1999