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Food Engineering Progress
Korean Society for Food Engineering

Food Eng. Prog. 1998; 2(1):11-16

pISSN: 1226-4768, eISSN: 2288-1247

DOI: https://doi.org/10.13050/foodengprog.1998.2.1.11

Article

건명태 관태기 개발에 관한 연구

김진국1, 강화석1,*
Development of A Piercing Machine of Dried Pollacks
Jin Gug Kim1, Whoa Seug Kang1,*
1강원대학교 농업기계공학과
1Department of Agricultural Machinery Engineering, Kangwon National University
*Corresponding author: Whoa Seug Kang, Department of Agricultural Machinery Engineering, Kangwon National University, Chunchon, 200-701 Korea

ⓒ Copyright 1998 Korean Society for Food Engineering. This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Published Online: Apr 30, 1998