Food Engineering Progress
Korean Society for Food Engineering
Article

Trichoderma harzianum 유래 β-Mannanase의 정제 및 Picea abies Galactosyl Glucomannomannan 가수분해 올리고당의 중합도별 Bifidobacterium spp.에 대한 생육활성

이명석1, 박영서2, 박귀근2,*
Myung-Seok Lee1, Young-Seo Park2, Gwi-Gun Park2,*
1레퍼런스바이오랩
2가천대학교 식품생물공학과
1Reference BiolabsUniversity
2Department of Food Science & Biotechnology, Gachon University
*Corresponding author: Gwi-Gun Park, Department of Food Science & Biotechnology, Gachon University, Seongnam 461-701, Korea. Tel: +82-31-750-5383; Fax: +82-31-750-5383, E-mail: ggpark@gachon.ac.kr

ⓒ Copyright 2013 Korean Society for Food Engineering. This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Received: Feb 01, 2013; Revised: Feb 17, 2013; Accepted: Feb 18, 2013

Published Online: Feb 28, 2013

Abatract

Beta-mannanase from Trichoderma harzianum was purified by Sephadex G-100 column chromatography. The specific activity of the purified enzyme was 8.44 units/mL protein, representing an 56.27-fold purification of the original crude extract. The final preparation thus obtained showed a single band on SDS-polyacrylamide gel electrophoresis. Its molecular weight was determined to be 52.5 kDa. Picea abies galactosyl glucomannan was hydrolyzed by the purified β-mannanase, and then the hydrolysates were separated by activated carbon column chromatography. The main hydrolysates were composed of D.P. (degree of polymerization) 6, 8, and 9 galactosyl glucomannooligosaccharides. To investigate the effects of Picea abies galactosyl glucomannanooligosaccharides on in the vitro growth of Bifidobacterium longum, B. bifidum, B. animalis, B. breve, B. infantis, B. adolescentis, and B. auglutum, Bifidobacterium spp. were cultivated individually on a modified-MRS medium containing carbon sources such as D.P. 6, 8, and 9 galactosyl glucomannooligosaccharides. B. longum grew up 14.3-fold and 9.4-fold more effectively after treatment with D.P. 6 and D.P. 8 galactosyl glucomannooligosaccharides compared to those with standard MRS medium. Especially, D.P. 6 was more effective than D.P 9 galactosyl glumannooligosaccharides with regard to the growth of Bifidobacterium spp.

Keywords: galactosyl glucomannooligosaccharides; Trichoderma harzianum; β-mannanase; Bifidobacterium spp.